Our family has owned local Italian restaurants since Attilio’s in 1974. We opened our Washington location in 1986 and the Mansfield location in 2004. We focus on fresh, quality ingredients and great service. Two must haves: our pasta faggioli and our eggplant dishes. If you love eggplant, you have to try ours. Thinly sliced and battered, it makes the perfect parmigiana and rollatini. We are also home to some of the best pizza around!